The "Aglio, Olio e Peperoncino" pasta condiment is ideal for bringing the authentic flavors of tradition to the table. Thanks to its properties, it enhances dishes with a touch of character and taste, making them irresistible.

Directions for use:
Immerse the mixture in hot water for a few minutes and cook in a pan with oil over low heat for 2 minutes. When the pasta is al dente, let it finish cooking in the pan over low heat for 1 minute.

An original gift idea:
This mix of spices is a unique and refined thought, ideal for lovers of good cuisine. A gift that will surely be appreciated by those who love bold and genuine flavors.

Conservation:
Store in a cool, dry place, away from moisture, to keep its fragrance intact.