'Nduja Calabrese - Casa Folino - 'Nduja di Spilinga Ricetta Originale - Casafolino.com
'Nduja Calabrese - Casa Folino - 'Nduja di Spilinga Ricetta Originale - Casafolino.com
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'Nduja Calabrese - Casa Folino -' Nduja di Spilinga Original Recipe

€8,99

 

'Nduja Calabrese - Spicy Spreadable Artisan Salami


Spreadable 'Nduja di Spilinga comes from long improvements developed over the years and from the spicy salami typical of Calabria, with a texture and flavor appreciated all over the world.

What is' Nduja?


Although modern manufacturers may include other ingredients, in its simplest form, 'nduja contains little more than ground pork, salt, and a spicy dose of Calabrian chillies, which gives the cured meat its distinctive red glow.

'Nduja is a soft and spreadable fermented pork salami, flavored with spicy roasted peppers.
It originates in Spilinga, a Calabrian town in the province of Vibo Valentina.


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'Nduja - Casa Folino -' Nduja di Spilinga Original Recipe


Spreadable Calabrian 'Nduja comes from long improvements developed over the years and from the spicy salami typical of Calabria, with a texture and flavor appreciated all over the world.

'Nduja Online:


Discover the other spicy products of Casa Folino:

Cured meat

Super hot

To be combined with:


We recommend that you combine it with:

Flavored pasta

Classic Artisan

Colored

Regional

What is' Nduja?


Although modern manufacturers may include other ingredients, in its simplest form, 'nduja contains little more than ground pork, salt, and a spicy dose of Calabrian chillies, which gives the cured meat its distinctive red glow.

'Nduja is a soft and spreadable fermented pork salami, flavored with spicy roasted peppers.
It originates in Spilinga, a Calabrian town in the province of Vibo Valentina.

 

'NdujaRecipes and dishes


As well as spread on bread, Nduja can be perfectly combined with Pizza and Pasta putting it either in the sauté or hot directly on the pasta.

Nutritional values

 



Nutritional values


per 100g of product


Energy value Kj / Kcal


2332/577


Fat


g 56


Saturated Acids


g 13


Carbohydrates


1.9 g


Proteins


11.4 g


salt


3.2 g


Sugars


g 0.1

 

 

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